Algerian Couscous
Cooking Time: about 1 hour
Diet: Diet Category: Non-Vegetarian
Country: Algeria
This recipe will teach you how to make traditional Algerian couscous, a flavorful and hearty dish that is a staple in Algerian cuisine. This dish typically consists of couscous, vegetables, and a choice of protein such as chicken or lamb, all simmered together in a flavorful broth.
You May Also Like
NIDO Milk Yogurt | Dêguê/Thiakry Recipe
Diet Category: Vegetarian
How to make the world’s tastiest soup Fresh Fish Banga Soup | Niger-Delta style | Nigerian recipes
Non-Vegetarian
How To Make Chicken Suya | Sierra Leone | Suya Recipe
Non-Vegetarian
How To Make Achomo / Chin Chin Very Easy NO MILK | NO EGGS Everybody Loves It
Non-Vegetarian
Gambian Hibiscus Leaf Kucha
Diet category: Vegetarian
Authentic Ghana Jollof Rice
Diet Category: Non-Vegetarian
Malva Pudding Recipe | How to Make Delicious Malva Pudding | Traditional Malva Pudding Recipe
Non-Vegetarian
Antiguan and Barbudan Fungi and Pepperpot
Diet Category: Non-Vegetarian
Maandazi | Mahamri recipe | How to make soft maandazi /mahamri | Perfect maandazi | Cuisines .
Vegan
Anjera Somali Breakfast
Diet Category: Vegan