Explore Authentic African Recipes
Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.
Diphaphatha Bread
Learn how to make traditional Botswana bread, known as Diphaphatha, in this e...
Botswana Samp and Beans Stir-Fry
A traditional Botswana recipe for cooking samp and beans combined with a flav...
Botswana Fat Cakes
This recipe teaches you how to make delicious magwinya, or fat cakes, a popul...
Dikgobe/Samp Recipe
Dikgobe is a traditional Botswana dish made with samp and beans cooked togeth...
Homemade Ginger Beer
Learn how to make Ginger Beer, also known as Gemere in Setswana, in the comfo...
Mealie Pap - Phaleche Recipe
Learn how to make traditional Botswana mealie pap known as Phaleche. This sim...
Botswana Cornmeal Pap
This traditional Botswana dish is a staple made from cornmeal and beef broth,...
Botswana Sorghum Porridge
This recipe provides a detailed guide on making Motogo sorghum porridge from ...
Botswana Magwinya (Fat Cakes)
This traditional Botswana recipe for Magwinya (Fat Cakes) is a popular and be...
Botswana Beef Oxtail Stew
This traditional Botswana recipe features tender beef oxtail simmered in a fl...
Traditional Nshima (Ubwali) Recipe
This recipe will teach you how to make a deliciously soft nshima (nsima) usin...
African Steamed Dumplings (Dombolo/Madombi)
This recipe provides a fail-proof method for making delicious African steamed...
Traditional Magwinya (Fat Cakes) Recipe
This recipe provides the traditional method for making delicious Magwinya (Fa...
Magwinya Recipe
Magwinya, also known as fat cakes, amagwinya, vetkoeks, or puff puffs, is a p...
Soft Corn Bread Recipe
Learn how to make the best soft corn bread, also known as Amagwinya, Magwinya...
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