Search Results For:

Zimbabwe Zambia Vanuatu Uganda Tunisia Trinidad and Tobago Tonga Togo Tanzania Sudan South Sudan South Carolina South Africa Somalia Sierra Leone Seychelles Senegal São Tomé and Príncipe Samoa Saint Vincent and the Grenadines Saint Lucia Saint Kitts and Nevis Rwanda Papua New Guinea Nigeria Niger Namibia Mozambique Morocco Mississippi Mauritius Mauritania Mali Malawi Madagascar Louisiana Libya Liberia Lesotho Kenya Jamaica Haiti Guinea-Bissau Guinea Grenada Ghana Georgia Gambia Gabon Fiji Ethiopia Eswatini (fmr. "Swaziland") Eritrea Equatorial Guinea Egypt Dominican Republic Dominica Djibouti Cuba Côte d’Ivoire Congo (Congo-Brazzaville) Comoros Chad Central African Republic Cameroon Cabo Verde Burundi Burkina Faso Botswana Benin Barbados Bahamas Antigua and Barbuda Angola Algeria Alabama

Authentic Ghana Jollof Rice

Cooking Time: about 2 hours

Diet: Diet Category: Non-Vegetarian

Ghana Country: Ghana

This recipe will guide you on how to make the perfect Ghanaian Jollof rice, using a flavorful tomato mix and traditional ingredients.

← Back to Recipes

You May Also Like

Traditional Ugali Recipe

Diet Category: Vegetarian

Ugandan Matoke with Beef Stew

Diet Category: Non-Vegetarian

Algerian Garantita

Diet category: Vegan

Gambian Rangha Bisab Recipe

Non-Vegetarian

Mozambican Peri Peri Sauce

Diet Category: Vegan

How to Make Authentic Groundnut Soup

Vegetarian

Carolina Barbecue Hash

Diet Category: Non-Vegetarian

Egyptian Hawawshi

Diet Category: Non-Vegetarian

Mozambican Gulabis

Diet Category: Vegetarian

How to make🇩🇿 Lamb with fennel(Algerian recipe 🇩🇿)لحم بالبسباس

Non-Vegetarian