Search Results For:
Zimbabwe Zambia Vanuatu Uganda Tunisia Trinidad and Tobago Tonga Togo Tanzania Sudan South Sudan South Carolina South Africa Somalia Sierra Leone Seychelles Senegal São Tomé and Príncipe Samoa Saint Vincent and the Grenadines Saint Lucia Saint Kitts and Nevis Rwanda Papua New Guinea Nigeria Niger Namibia Mozambique Morocco Mississippi Mauritius Mauritania Mali Malawi Madagascar Louisiana Libya Liberia Lesotho Kenya Jamaica Haiti Guinea-Bissau Guinea Grenada Ghana Georgia Gambia Gabon Fiji Ethiopia Eswatini (fmr. "Swaziland") Eritrea Equatorial Guinea Egypt Dominican Republic Dominica Djibouti Cuba Côte d’Ivoire Congo (Congo-Brazzaville) Comoros Chad Central African Republic Cameroon Cabo Verde Burundi Burkina Faso Botswana Benin Barbados Bahamas Antigua and Barbuda Angola Algeria Alabama
🍲 Visit Our Blog for Tips & Stories

Cameroonian Eru with Spinach

Save Recipe

Cooking Time: about 1 hour

Diet: Diet Category: Non-Vegetarian

Cameroon Country: Cameroon

A traditional Cameroonian dish of Eru cooked with spinach and pre-cooked meat, full of flavor and perfect for a hearty meal.

← Back to Recipes

You May Also Like

Spicy Mozambican Chicken

Diet Category: Non-Vegetarian

Recipe Title: Fried Bread (Sviniz) - Traditional Libyan Sweet

Diet Category: Non-Vegetarian

How to Make Couscous that tastes 100x Better | The Best Recipe + Top Tips

Non-Vegetarian

Botswana Sorghum Porridge

Diet Category: Vegan

Egyptian Hawawshi

Diet Category: Non-Vegetarian

Easy steak recipe: How to make Somali steak

Vegan

Senegalese Yassa Fish Recipe

Diet Category: Non-Vegetarian

Ghanaian Party Doughnuts

Diet Category: Vegetarian

How To Make South African Tomato Bredie

Vegan

Algerian Karantika (Chickpeas Gratin)

Diet Category: Vegan