Search Results For:
Zimbabwe Zambia Vanuatu Uganda Tunisia Trinidad and Tobago Tonga Togo Tanzania Sudan South Sudan South Carolina South Africa Somalia Sierra Leone Seychelles Senegal São Tomé and Príncipe Samoa Saint Vincent and the Grenadines Saint Lucia Saint Kitts and Nevis Rwanda Papua New Guinea Nigeria Niger Namibia Mozambique Morocco Mississippi Mauritius Mauritania Mali Malawi Madagascar Louisiana Libya Liberia Lesotho Kenya Jamaica Haiti Guinea-Bissau Guinea Grenada Ghana Georgia Gambia Gabon Fiji Ethiopia Eswatini (fmr. "Swaziland") Eritrea Equatorial Guinea Egypt Dominican Republic Dominica Djibouti Cuba Côte d’Ivoire Congo (Congo-Brazzaville) Comoros Chad Central African Republic Cameroon Cabo Verde Burundi Burkina Faso Botswana Benin Barbados Bahamas Antigua and Barbuda Angola Algeria Alabama

Dominican Style Stewed Beans

Save Recipe

Cooking Time: about 2 hours

Diet Category: Vegetarian

Dominican Republic Country: Dominican Republic

This recipe teaches you how to make authentic Dominican beans from scratch. These flavorful stewed beans are a staple in Dominican cuisine and are perfect served over rice.

Back to Recipes

Discover More Recipes

Haiti Haiti

Haitian Bouillon

Diet Category: Non-Vegetarian
Egypt Egypt

Egyptian Lamb Fattah

Diet Category: Non-Vegetarian
Libya Libya

Libyan Pasta

Diet Category: Non-Vegetarian
Sierra Leone Sierra Leone

Sierra Leonean Kibbeh Salone

Diet Category: Non-Vegetarian
Kenya Kenya

Kenyan Kachumbari Salad

Diet Category: Vegan
Grenada Grenada

Grenadian Oil Down

Diet Category: Non-Vegetarian
Congo (Congo-Brazzaville) Congo (Congo-Brazzaville)

Sardine Omelette

Diet Category: Non-Vegetarian
Papua New Guinea Papua New Guinea

Papua New Guinea Stone Steamed Dish

Diet Category: Non-Vegetarian
Tonga Tonga

Walt Disney World's Tonga Toast

Diet Category: Vegetarian
Gambia Gambia

Gambian Hibiscus Leaf Kucha

Diet category: Vegetarian