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Dried Mutete with Pilchard

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Cooking Time: about 1 hour

Diet Category: Non-Vegetarian

Namibia Country: Namibia

This Namibian dish combines dried Mutete (Roselle leaves) with pilchard in a flavorful mixture of onions, green pepper, tomatoes, salt, oil, and Norrox cubes. It is a simple and hearty dish that is comforting and delicious.

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