Ghanaian Beans Stew with Fried Plantains
Cooking Time: 19 minutes
Diet: Diet Category: Vegetarian
Country: Lesotho
This recipe combines the rich flavors of Ghanaian beans stew with the sweetness of fried plantains for a satisfying and hearty dinner. The stew is made with black eyed peas and served alongside crispy fried plantains for a perfect balance of flavors and textures.
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