Search Results For:
Zimbabwe Zambia Vanuatu Uganda Tunisia Trinidad and Tobago Tonga Togo Tanzania Sudan South Sudan South Carolina South Africa Somalia Sierra Leone Seychelles Senegal São Tomé and Príncipe Samoa Saint Vincent and the Grenadines Saint Lucia Saint Kitts and Nevis Rwanda Papua New Guinea Nigeria Niger Namibia Mozambique Morocco Mississippi Mauritius Mauritania Mali Malawi Madagascar Louisiana Libya Liberia Lesotho Kenya Jamaica Haiti Guinea-Bissau Guinea Grenada Ghana Georgia Gambia Gabon Fiji Ethiopia Eswatini (fmr. "Swaziland") Eritrea Equatorial Guinea Egypt Dominican Republic Dominica Djibouti Cuba Côte d’Ivoire Congo (Congo-Brazzaville) Comoros Chad Central African Republic Cameroon Cabo Verde Burundi Burkina Faso Botswana Benin Barbados Bahamas Antigua and Barbuda Angola Algeria Alabama
🍲 Visit Our Blog for Tips & Stories

Haitian Tasso Boeuf

Save Recipe

Cooking Time: 24 minutes

Diet: Diet Category: Non-Vegetarian

Haiti Country: Haiti

This recipe shares a traditional and flavorful Haitian dish, fried beef, known as Tasso Boeuf. The beef is seasoned with a blend of spices and fried until crispy on the outside, tender on the inside. It is a perfect dish to enjoy with rice and beans or plantains.

← Back to Recipes

You May Also Like

How to make a delicious Souroundou

Non-Vegetarian

Bissap Popsicles

Diet Category: Vegan

How to Make Meat Pie| Rich and Flaky Pie Recipe

Non-Vegetarian

Sudanese Christmas Cookies

Diet Category: Non-Vegetarian

Malawian Nsima Recipe

Diet Category: Non-Vegetarian

Tongan Healthy Stirfry Chicken

Diet Category: Non-Vegetarian

How to make Mix Vegetable | Mix Sabzi | Recipe By MALI KITCHEN | Easy And Quick Recipe

Vegetarian

Soft Mahamri (Kenyan Donuts)

Diet Category: Vegetarian

Ivorian Attiéké Recipe

Diet Category: Vegan

Recipe Title: Jamaican Rice and Peas

Diet Category: Non-Vegetarian