Cooking Time: 16 minutes
Diet Category: Non-Vegetarian
Country:
Lesotho
Learn how to make traditional pineapple beer at home with this South African and Kenyan recipe. All you need is 2 medium pineapples, 4 teaspoons of yeast, and 5 cups of sugar (brown or white). If you prefer a sweeter taste, you can add 6 cups of sugar. Share and enjoy this refreshing homemade beverage during lockdown!
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