Samoan Corned Beef Chop Suey
Cooking Time: about 2 hours
Diet: Diet Category: Non-Vegetarian
Country: Samoa
This recipe is a simple and quick version of Pisupo Sapasui, a popular Samoan dish. Made with corned beef and vegetables, this dish is easy to make and perfect for beginner cooks. Enjoy the flavors of Samoa with this delicious chop suey!
You May Also Like
How to Make Ethiopian Beef Stew! (Kai Sega Wot)
Non-Vegetarian
How to Make Authentic Okpa di Oku | Nigerian Bambara Nut Cake Recipe
Non-Vegetarian
HOW TO MAKE THE BEST TRINI CASSAVA PONE Trinidad & Tobago 🇹🇹
Non-Vegetarian
How to cook the famous "gateau" bread in the central most villages in Central Africa!
Vegetarian
How to Make Perfect Sadza | Zimbabwe’s Traditional Staple dish
Vegetarian
Liberian Rice Bread
Diet Category: Vegan
How to make authentic Jamaican dukunoo|BLUE DRAWS|
Non-Vegetarian
Shepherd's Pie Recipe | How to Make Perfect Shepherd's Pie
Non-Vegetarian
Fast, Easy And Addictive Recipe | How to Make Dublan | A Northern Nigerian Snack
Vegetarian
How to Make ₦1 Million/Month from Palm Oil Business in Nigeria (Step-by-Step Guide!)
Vegan