Vegan Equatorial Guinea Akwadu
Cooking Time: about 2 hours
Diet: Diet category: Vegan
Country: Equatorial Guinea
This recipe teaches you how to make a delicious vegan baked banana dessert originating from Equatorial Guinea. It is a delightful fusion of sweet and savory flavors.
You May Also Like

Spicy Ethiopian Chicken Stew: Doro Wat
Diet Category: Non-Vegetarian

How To Make Better Than Restaurant Style Nachos At Home
Non-Vegetarian

Liberian Peanut Stew
Diet Category: Vegetarian

Homemade Mayonnaise in Papua New Guinea
Diet category: Non-Vegetarian

Tasty Gari Pinon Street Food
Diet Category: Non-Vegetarian

Jamaican Curried Chicken
Diet Category: Non-Vegetarian

How to make pamie the st lucian way
Non-Vegetarian

GHANAIAN TRIES IVORIAN DISH FOR THE FIRST TIME! || How to make Attieke/Acheke || Attieke recipe
Non-Vegetarian

Beignet Soufflé Cameroon
Diet Category: Non-Vegetarian

Preserved Lemon Juice
Diet Category: Vegan