Search Results For:

Zimbabwe Zambia Vanuatu Uganda Tunisia Trinidad and Tobago Tonga Togo Tanzania Sudan South Sudan South Carolina South Africa Somalia Sierra Leone Seychelles Senegal São Tomé and Príncipe Samoa Saint Vincent and the Grenadines Saint Lucia Saint Kitts and Nevis Rwanda Papua New Guinea Nigeria Niger Namibia Mozambique Morocco Mississippi Mauritius Mauritania Mali Malawi Madagascar Louisiana Libya Liberia Lesotho Kenya Jamaica Haiti Guinea-Bissau Guinea Grenada Ghana Georgia Gambia Gabon Fiji Ethiopia Eswatini (fmr. "Swaziland") Eritrea Equatorial Guinea Egypt Dominican Republic Dominica Djibouti Cuba Côte d’Ivoire Congo (Congo-Brazzaville) Comoros Chad Central African Republic Cameroon Cabo Verde Burundi Burkina Faso Botswana Benin Barbados Bahamas Antigua and Barbuda Angola Algeria Alabama

Antiguan Ducana

Cooking Time: 32 minutes

Diet Category: Vegetarian

Country: Antigua and Barbuda

Learn how to make ducana, a popular Caribbean dish from Antigua and Barbuda. This recipe uses grated sweet potatoes, grated coconut, sugar, and spices wrapped in banana leaves and steamed to perfection. Enjoy this sweet and savory treat with a side of saltfish for a traditional Antiguan meal.

Back to Recipes

Discover More Recipes

Cameroon

Cameroon Chin Chin Recipe

Diet Category: Non-Vegetarian

Mauritania

Mauritanian Chicken Yassa

Diet Category: Non-Vegetarian

Cuba

KATSUDON Recipe

Diet Category: Non-Vegetarian

South Carolina

Carolina Mop & BBQ Sauce

Diet Category: Non-Vegetarian

South Sudan

Sudanese Christmas Cookies

Diet Category: Non-Vegetarian

Mozambique

Mozambique Fusion Linguica Appetizer

Diet Category: Non-Vegetarian

South Africa

How to make Shrimp Scampi

Bahamas

Bahamian Conch Fritters

Diet Category: Non-Vegetarian

Sierra Leone

Sierra Leone Fish Ball

Diet Category: Non-Vegetarian

Liberia

Liberian Style Spaghetti

Diet Category: Non-Vegetarian