Search Results For:

Zimbabwe Zambia Vanuatu Uganda Tunisia Trinidad and Tobago Tonga Togo Tanzania Sudan South Sudan South Carolina South Africa Somalia Sierra Leone Seychelles Senegal São Tomé and Príncipe Samoa Saint Vincent and the Grenadines Saint Lucia Saint Kitts and Nevis Rwanda Papua New Guinea Nigeria Niger Namibia Mozambique Morocco Mississippi Mauritius Mauritania Mali Malawi Madagascar Louisiana Libya Liberia Lesotho Kenya Jamaica Haiti Guinea-Bissau Guinea Grenada Ghana Georgia Gambia Gabon Fiji Ethiopia Eswatini (fmr. "Swaziland") Eritrea Equatorial Guinea Egypt Dominican Republic Dominica Djibouti Cuba Côte d’Ivoire Congo (Congo-Brazzaville) Comoros Chad Central African Republic Cameroon Cabo Verde Burundi Burkina Faso Botswana Benin Barbados Bahamas Antigua and Barbuda Angola Algeria Alabama

Authentic Ghanaian Tomato Stew

Cooking Time: 17 minutes

Diet Category: Vegan

Ghana Country: Ghana

This traditional Ghanaian tomato stew is a flavorful and versatile dish that can be enjoyed with rice, yams, plantains, or any other side of your choice. It is made with fresh tomatoes, onions, peppers, and a blend of spices that create a delicious and satisfying meal. Try it today and experience a taste of Ghana in your own kitchen!

Back to Recipes

Discover More Recipes

Haiti

Haitian Black Rice with Liquid Djon Djon

Diet category: Non-Vegetarian

Djibouti

Djiboutian Skoudehkaris

Diet category: Non-Vegetarian

Cameroon

Cameroonian Njansa Sauce

Diet Category: Non-Vegetarian

Botswana

Mealie Pap - Phaleche Recipe

Diet Category: Vegetarian

Mali

Mali Fish Salan Recipe

Diet Category: Non-Vegetarian

Niger

Delta Starch Recipe

Diet Category: Vegan

South Sudan

Sudanese Christmas Cookies

Diet Category: Non-Vegetarian

Jamaica

Jamaican Festivals with Jerk Chicken

Diet Category: Non-Vegetarian

Sierra Leone

Sierra Leone Orbiata & Eba

Diet Category: Non-Vegetarian

Egypt

Egyptian Koshari Street Food

Diet Category: Vegan