Authentic Malian Fakoye
Cooking Time: about 1 hour
Diet: Diet Category: Non-Vegetarian
Country: Mali
This recipe teaches you how to make a traditional Malian dish called Fakoye, which is a flavorful stew made with beef, vegetables, and spices. The dish is typically served with rice or couscous for a hearty and satisfying meal.
You May Also Like
How to Make the Perfect Chicken Cuban Sandwich
Non-Vegetarian
How to Make Jamaican Stew Peas | beef stew| Chicken Stew | Jamaica style stew peas
Non-Vegetarian
How to make- the best Sierra Leone okra soup by Rahmatulah's kitchen
Vegetarian
Jamaican Fried Festival
Diet Category: Non-Vegetarian
Nigerian Chinchin - Fried and Baked
Diet Category: Non-Vegetarian
How to Make Chicken Fajitas in 10 Minutes
Non-Vegetarian
How to make omurice, a popular Japanese dish 👩🍳Recipe/Eggs/Cheese
Vegetarian
Liberian Jollof Rice
Diet Category: Non-Vegetarian
Eritrean Butter (Tesmi)
Diet Category: Non-Vegetarian
How to Prepare for Ramadan 2025 | Arab Family in the USA | English Listening Practice
Vegetarian