Benin Native Soup (Banga & Ebewiewia Leaves)
Cooking Time: about 2 hours
Diet: Diet Category: Non-Vegetarian
Country: Benin
Learn how to prepare the flavorful and traditional Benin Native Soup, also known as Black Soup, made with Banga and Ebewiewia leaves. This rich and hearty soup is a staple in Benin cuisine, and is perfect for anyone looking to experience authentic African flavors.
You May Also Like
Lazy Honey Jerk Turkey Wings
Diet Category: Non-Vegetarian
Louisiana Style Hot Sauce
Diet Category: Vegan
COW HEELS | How to make Cow Trotters / amanqina enkomo / Tlhakwana South African
Non-Vegetarian
How to Make The Tastiest Eru using Spinach |Cameroon Delicacy| Easy Recipe
Vegan
Moroccan Harira Soup
Diet Category: Vegetarian
How to make authentic Jamaican dukunoo|BLUE DRAWS|
Non-Vegetarian
Recipe Title: Ethiopian Kinche የቂንጬ አስራር
Diet Category: Vegan
Liberian Peanut Butter BBQ Ribs
Diet Category: Non-Vegetarian
Gambian Sorrel Drink
Diet Category: Vegan
How to make mbodya?Malawi's hot breakfast in towns
Non-Vegetarian