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Fluffy Gambian Akara with Sauce

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Cooking Time: 34 minutes

Diet Category: Vegan

Gambia Country: Gambia

This recipe shows you how to make the fluffiest and softest Akara, a popular snack made from black-eyed peas in Gambian style. The Akara is served with a delicious sauce made from onions, tomato paste, scallions, and habanero.