Georgian Khinkali
Cooking Time: about 2 hours
Diet: Diet Category: Non-Vegetarian
Country: Georgia
Learn how to make traditional Georgian dumplings filled with flavorful meat and spices. This recipe is easy to follow and perfect for a delicious meal.
You May Also Like

HOW TO MAKE MEAT PIE RECIPE - ZAMBIAN
Non-Vegetarian

How to make LIBYAN MOHALIBEAH (Milk pudding)
Vegan

HOW TO MAKE MARULA OIL (Ondjove) OWAMBOLAND NAMIBIA - village life in Namibia - Lempies
Vegetarian

How to Make Nigerian Buns | Easy Crunchy Buns Recipe!
Vegan

Gambian Rangha Bisab Recipe
Non-Vegetarian

How to Prepare Kava - Traditional Stael!
Vegetarian

Mauritanian Chicken Spaghetti
Diet Category: Non-Vegetarian

Tunisian Meat Couscous
Diet Category: Non-Vegetarian

Classic South African Bobotie Recipe
Diet Category: Non-Vegetarian

Eritrean Tihlo
Diet Category: Non-Vegetarian