Haitian Griot Recipe
Cooking Time: about 1 hour
Diet: Diet category: Non-Vegetarian
Country: Haiti
This Haitian Griot recipe is a traditional dish made with fried pork shoulder marinated in a flavorful mixture of citrus juices and spices. It is then fried until crispy and served with pikliz, a spicy slaw. This recipe provides a step-by-step guide on how to make this delicious and savory dish.
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