Search Results For:

Zimbabwe Zambia Vanuatu Uganda Tunisia Trinidad and Tobago Tonga Togo Tanzania Sudan South Sudan South Carolina South Africa Somalia Sierra Leone Seychelles Senegal São Tomé and Príncipe Samoa Saint Vincent and the Grenadines Saint Lucia Saint Kitts and Nevis Rwanda Papua New Guinea Nigeria Niger Namibia Mozambique Morocco Mississippi Mauritius Mauritania Mali Malawi Madagascar Louisiana Libya Liberia Lesotho Kenya Jamaica Haiti Guinea-Bissau Guinea Grenada Ghana Georgia Gambia Gabon Fiji Ethiopia Eswatini (fmr. "Swaziland") Eritrea Equatorial Guinea Egypt Dominican Republic Dominica Djibouti Cuba Côte d’Ivoire Congo (Congo-Brazzaville) Comoros Chad Central African Republic Cameroon Cabo Verde Burundi Burkina Faso Botswana Benin Barbados Bahamas Antigua and Barbuda Angola Algeria Alabama

How to Make Fermented Corn Dough and Banku Mix with Cultures @bezalea

Cooking Time: 43 minutes

Diet: Vegan

Ghana Country: Ghana

Learn how to make authentic Ghanaian banku using fermented corn dough and cassava dough. This tutorial breaks down how to ...

← Back to Recipes

You May Also Like

Caldu (Gambian Peanut Stew)

Diet Category: Non-Vegetarian

Homemade Ginger Beer

Diet Category: Vegan

St. Kitts Sorrel Drink

Diet Category: Vegan

Medeeda Hilba

Diet Category: Vegan

How to Make Restaurant-Style Chicken Steak with Moroccan Sauce! Moroccan Cuisine: Delicious Chicken

Non-Vegetarian

How to make delicious Sudanese Gheema❤️

Vegetarian

How to make Kefir at home, forever!

Non-Vegetarian

How to Make a Perfect Khachapuri | Incredible Georgian Cheese Bread Recipe

Vegan

How To Make The Best Moroccan Harira Soup | Moroccan Harira Soup Recipe

Non-Vegetarian

Smoked Wild Turkey Breast

Diet Category: Non-Vegetarian