Kenyan Matumbo Stew
Cooking Time: about 2 hours
Diet: Diet Category: Non-Vegetarian
Country: Kenya
This Kenyan recipe features tender matumbo cooked in a flavorful stew with onions, garlic, ginger, and tomatoes. It is a hearty and comforting dish that is perfect for a satisfying meal.
You May Also Like
How To Make Guacamole - Guacamole Recipe
Vegan
Southern Style Chicken Bog
Diet Category: Non-Vegetarian
How to Make Egyptian Koshary! Easy to follow & delicious Recipe for Beginners! Vegetarian! Vegan
Vegan
How to cook Nsima (Malawian style)
Vegan
Nigerian Coconut Rice
Diet Category: Non-Vegetarian
Sierra Leone Meat Pie
Diet Category: Non-Vegetarian
COW HEELS | How to make Cow Trotters / amanqina enkomo / Tlhakwana South African
Non-Vegetarian
How To Make Tigernut Pudding(Atadwe)
Vegetarian
HOW TO MAKE TRINIDAD VEGETABLE RICE | NEW RECIPE BY BARBARA'S KITCHEN🫑🌶️🇹🇹
Vegetarian
Eid Special How to Freeze Mince meat kabab • lamb mince chickpeas lentils shami
Non-Vegetarian