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Mogodu with Pap and Chilli Salsa

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Cooking Time: about 1 hour

Diet Category: Non-Vegetarian

Lesotho Country: Lesotho

This traditional Lesotho dish features tender tripe, served hot with pap or dumpling/dombolo and a spicy chilli salsa on the side. A hearty and flavorful meal that is sure to satisfy.

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