Nigerian Pepper Fried Chicken
Cooking Time: about 1 hour
Diet: Diet Category: Non-Vegetarian
Country: Nigeria
This recipe is a flavorful and spicy dish featuring fried chicken cooked with bell peppers, onions, scotch bonnet pepper, curry powder, dried thyme, salt, and seasoning. It is cooked in cooking oil for a crispy texture and bold flavors.
You May Also Like

Pate Kode (Haitian Patties)
Diet category: Non-Vegetarian

ኣጸማሙቃ ስዋ ከም ናይ ኣድና ብመጠቃ/how to make eritrean traditional drink suwa/siwa/swa
Non-Vegetarian

HOW TO MAKE A EASY, QUICK & DELICIOUS HAMLI/ GOMEN ! VEGAN ERITREAN & ETHIOPIAN RECIPE!!!! ሃምሊ / ጎመን
Vegan

St. Kitts Sorrel Drink
Diet Category: Vegan

Nigeria Stew with Chicken and Fish
Diet Category: Non-Vegetarian

How to make Nigerian Coconut Rice | easy step by step | Coconut rice recipe
Non-Vegetarian

Ethiopian Firfir EASY Recipe! How to make firfir! The Beginners Guide to Ethiopian Recipes!
Vegetarian

Ethiopian Shiro Wet
Diet Category: Vegan, Vegetarian

CONGOLESE FOOD: GESIER | GIZZARDS | ALPHA'S KITCHEN
Vegan

Dominican Mamajuana
Diet category: Non-Vegetarian