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Portuguese Shrimp Mozambique

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Cooking Time: about 1 hour

Diet category: Non-Vegetarian

Mozambique Country: Mozambique

This recipe outlines how to make a delicious dish of Portuguese Shrimp Mozambique using raw shrimp, beer, olive oil, sea salt, and Goya seasoning. The shrimp are cooked in a savory and flavorful sauce that is perfect for serving over rice or with crusty bread.

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