Cooking Time: about 2 hours
Diet Category: Vegetarian
Country: Chad
A colorful and nutritious side dish recipe featuring Swiss chard, a versatile vegetable with vibrant veins and stalks. This dish is simple to prepare and sure to impress your taste buds.
Discover More Recipes
Burkina Faso
Authentic Ghanaian Millet Porridge (Burkina | Degue)
Diet Category: Vegan
Egypt
Egyptian Koshari Street Food
Diet Category: Vegan
Namibia
Bompie Ice
Diet Category: Vegan
Louisiana
Louisiana Style Hot Sauce
Diet Category: Vegan
Togo
Togolese ABlo / Volta Ghana Abolo
Diet Category: Vegetarian
Sierra Leone
Sierra Leone Orbiata & Eba
Diet Category: Non-Vegetarian
Benin
Benin Egusi Soup
Diet Category: Non-Vegetarian
Ghana
Authentic Ghanaian Puff Puff
Diet Category: Vegan
Liberia
Liberian Coconut Pie
Diet Category: Non-Vegetarian
Alabama
BBQ Chicken with Alabama White Sauce
Diet Category: Non-Vegetarian