Search Results For:
Zimbabwe Zambia Vanuatu Uganda Tunisia Trinidad and Tobago Tonga Togo Tanzania Sudan South Sudan South Carolina South Africa Somalia Sierra Leone Seychelles Senegal São Tomé and Príncipe Samoa Saint Vincent and the Grenadines Saint Lucia Saint Kitts and Nevis Rwanda Papua New Guinea Nigeria Niger Namibia Mozambique Morocco Mississippi Mauritius Mauritania Mali Malawi Madagascar Louisiana Libya Liberia Lesotho Kenya Jamaica Haiti Guinea-Bissau Guinea Grenada Ghana Georgia Gambia Gabon Fiji Ethiopia Eswatini (fmr. "Swaziland") Eritrea Equatorial Guinea Egypt Dominican Republic Dominica Djibouti Cuba Côte d’Ivoire Congo (Congo-Brazzaville) Comoros Chad Central African Republic Cameroon Cabo Verde Burundi Burkina Faso Botswana Benin Barbados Bahamas Antigua and Barbuda Angola Algeria Alabama

Sardine Omelette

Save Recipe

Cooking Time: about 1 hour

Diet: Diet Category: Non-Vegetarian

Congo (Congo-Brazzaville) Country: Congo (Congo-Brazzaville)

A simple and tasty breakfast recipe from Congo, made with sardines and eggs.

← Back to Recipes

You May Also Like

Ghana’s Famous Gob3 – You’ve Gotta Try This Gari and Beans Combo | How to Make Gari and Beans

Vegetarian

Mombasa Pilau

Diet Category: Non-Vegetarian

Traditional Eritrean Cuisine Tutorial

Diet Category: Non-Vegetarian

Quick Homemade Vermicelli for Eid

Diet category: Non-Vegetarian

HOW TO MAKE NIGERIAN CHICKEN BREAST STEW | SIMPLE CHICKEN SAUCE RECIPE WITH CHICKEN BREAST

Non-Vegetarian

How To Make The Authentic Ghanaian Garden Egg Abomu Recipe | Cooking The Most Delicious Local Stew😋

Non-Vegetarian

How To Make Grilled Pork RIBS in the Oven/Easy Oven Baked Spareribs Recipe #porkribs#porkchops

Non-Vegetarian

Creole Style Grilled Fish

Diet Category: Non-Vegetarian

Dikgobe/Samp Recipe

Diet Category: Vegetarian

How to Make Nigerian Chicken Peppersoup | Easter Celebration Meal Starter

Non-Vegetarian