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St. Lucia Buns Recipe

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Cooking Time: about 2 hours

Diet Category: Vegetarian

Saint Lucia Country: Saint Lucia

This recipe provides a traditional Norwegian Christmas treat, also known as "Lussekatter" or "Lucia buns," that is typically enjoyed on St. Lucia Day. The buns are flavored with saffron and shaped like an "S" to represent the saint's name, and are a delicious and festive addition to any holiday spread.

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