Cooking Time: about 1 hour
Diet Category: Vegetarian
Country: Sudan
A traditional recipe from Sudan for making delicious biscuits perfect for celebrating Eid. Follow the step-by-step instructions in the video to create these tasty treats for your loved ones.
Discover More Recipes
Haiti
Haitian Kremas Recipe
Diet Category: Non-Vegetarian
Louisiana
Cajun Boudin Sausage
Diet Category: Non-Vegetarian
Ethiopia
Ethiopian Lentil Stew
Diet Category: Vegan
Morocco
Moroccan Lamb Tagine Recipe
Diet Category: Non-Vegetarian
Mississippi
Mississippi Pot Roast
Diet Category: Non-Vegetarian
Togo
Togo Gari Foto
Diet Category: Vegan
Libya
Libyan Lamb Chorba
Diet Category: Non-Vegetarian
Papua New Guinea
Lamb with Sago Wrapping
Diet Category: Non-Vegetarian
Uganda
Biringanya Stew
Diet Category: Vegetarian
Zimbabwe
Hardbody Chicken Stew (Umleqwa)
Diet Category: Non-Vegetarian