Search Results For:

Zimbabwe Zambia Vanuatu Uganda Tunisia Trinidad and Tobago Tonga Togo Tanzania Sudan South Sudan South Carolina South Africa Somalia Sierra Leone Seychelles Senegal São Tomé and Príncipe Samoa Saint Vincent and the Grenadines Saint Lucia Saint Kitts and Nevis Rwanda Papua New Guinea Nigeria Niger Namibia Mozambique Morocco Mississippi Mauritius Mauritania Mali Malawi Madagascar Louisiana Libya Liberia Lesotho Kenya Jamaica Haiti Guinea-Bissau Guinea Grenada Ghana Georgia Gambia Gabon Fiji Ethiopia Eswatini (fmr. "Swaziland") Eritrea Equatorial Guinea Egypt Dominican Republic Dominica Djibouti Cuba Côte d’Ivoire Congo (Congo-Brazzaville) Comoros Chad Central African Republic Cameroon Cabo Verde Burundi Burkina Faso Botswana Benin Barbados Bahamas Antigua and Barbuda Angola Algeria Alabama

🍲 Visit Our Blog for Tips & Stories

Togo Tchimani

Cooking Time: about 2 hours

Diet: Diet Category: Vegan

Togo Country: Togo

This recipe is a twist on the traditional Tchimani from Togo, made with beans, potash, onions, and salt. It is a flavorful and hearty dish that is sure to please your taste buds.

← Back to Recipes

You May Also Like

Gambian Prawn Sauce Breakfast

Diet Category: Non-Vegetarian

How to make Epis /haitian all purpose green season/Authentic Haitian

Vegan

Dry Ghana Bofrot / Puff Puff / Fried Bread

Diet Category: Non-Vegetarian

Golden Roast Guinea Fowl with Vegetables

Diet Category: Non-Vegetarian

Authentic Jamaican Stew Chicken

Diet Category: Non-Vegetarian

How to Make Easy Jamaican Curry Chicken Recipe Instant Pot Reggae Spice Seasoning From Frozen Breast

Non-Vegetarian

Ghanaian Waakye - Quick & Easy

Diet Category: Vegetarian

St Vincent and Grenadines Ducuna/Ducana

Vegan

HOW TO MAKE THE AUTHENTIC GHANA FISH GRAVY | RED SNAPPER GRAVY | A SIMPLE FISH SAUCE

Non-Vegetarian

Traditional Johnny Cakes

Diet Category: Vegetarian