Search Results For:
Zimbabwe Zambia Vanuatu Uganda Tunisia Trinidad and Tobago Tonga Togo Tanzania Sudan South Sudan South Carolina South Africa Somalia Sierra Leone Seychelles Senegal São Tomé and Príncipe Samoa Saint Vincent and the Grenadines Saint Lucia Saint Kitts and Nevis Rwanda Papua New Guinea Nigeria Niger Namibia Mozambique Morocco Mississippi Mauritius Mauritania Mali Malawi Madagascar Louisiana Libya Liberia Lesotho Kenya Jamaica Haiti Guinea-Bissau Guinea Grenada Ghana Georgia Gambia Gabon Fiji Ethiopia Eswatini (fmr. "Swaziland") Eritrea Equatorial Guinea Egypt Dominican Republic Dominica Djibouti Cuba Côte d’Ivoire Congo (Congo-Brazzaville) Comoros Chad Central African Republic Cameroon Cabo Verde Burundi Burkina Faso Botswana Benin Barbados Bahamas Antigua and Barbuda Angola Algeria Alabama

Trinidadian Vegan Cornmeal Cou Cou

Save Recipe

Cooking Time: about 2 hours

Diet Category: Vegan

Trinidad and Tobago Country: Trinidad and Tobago

This recipe combines yellow fine cornmeal with water, butter, and onions to create a flavorful and comforting dish. It is a vegan version of the traditional Trinidadian cou cou.

Back to Recipes

Discover More Recipes

Haiti Haiti

Haitian-style Conch (Lambi) Recipe

Diet Category: Non-Vegetarian
Louisiana Louisiana

Blackened Cajun Cream Salmon

Diet Category: Non-Vegetarian
Ghana Ghana

How To Make Authentic Ghana Akrakro! Don't Waste Over Ripe Plantain. Try This Method First!

Vegan
Namibia Namibia

Recipe Title: Mopane Worms (Madora, Mingolo) Lempies

Diet Category: Non-Vegetarian
Senegal Senegal

Senegalese Yassa Fish Recipe

Diet Category: Non-Vegetarian
Nigeria Nigeria

Nigerian Egg Roll

Diet category: Non-Vegetarian
Liberia Liberia

Liberian Style Spaghetti

Diet Category: Non-Vegetarian
Madagascar Madagascar

Easy Madagascar Vanilla Ice Cream

Diet category: Vegetarian
Gambia Gambia

Easy Chicken Yassa

Diet Category: Non-Vegetarian
Samoa Samoa

Samoan Coconut Bread (Fa'apapa Pegu)

Diet Category: Non-Vegetarian