Zimbabwean Sadza with Vegan Vegetable Stew
Cooking Time: 28 minutes
Diet: Diet Category: Vegan
Country: Zimbabwe
This traditional Zimbabwean dish involves cooking cornmeal until thick and served with a hearty vegetable stew. It is a popular meal in Zimbabwe and can be enjoyed as a comforting and filling vegan meal.
You May Also Like

Malawian Mandasi Recipe
Diet Category: Vegan

Liberian Fried Rice
Diet category: Non-Vegetarian

Poisson Cru: A Traditional Tahitian Raw Fish Salad
Diet Category: Non-Vegetarian

How To Make Soft Layered Chapati | Jinsi Ya Kupika Chapati Za Kuvutia Sana | Infoods
Vegan

West African Yoghurt with Millet
Diet Category: Vegetarian

DORE UKO WAKORA AMAVUTA Y'AVOKA WIBEREYE murugo.how to make avocado 🥑 oil at home without machine
Vegan

Tasty Namibian Mielie-Pap Maize Porridge
Diet Category: Vegan

HOW TO MAKE SPAGHETTI PASTA TASTES DELICIOUS ‼️ PACKED WITH FLAVORFUL TOMATO SAUCE
Vegan

Making Nsima
Vegan

How to make zimbabwe's most popular dish. Sadza, sausages, and vegetables. with a Congolese twist.
Non-Vegetarian