Benin Black Soup
Cooking Time: about 2 hours
Diet: Diet Category: Non-Vegetarian
Country: Benin
Learn how to make the traditional Benin Black Soup, a flavorful and hearty dish that is popular in Benin. This soup is made with a variety of ingredients including palm nut extract, assorted meat, and traditional African spices.
You May Also Like

Gambian-Senegalese Jollof Rice
Diet category: Non-Vegetarian

Ivory Coast Attieke with Fresh Fish
Diet category: Non-Vegetarian

Sierra Leone Rice Akara
Diet category: Non-Vegetarian

Togo Aprapransa
Diet category: Non-Vegetarian

Ethiopian Vegan & Vegetarian Feast
Diet Category: Vegan & Vegetarian

Barbadian Cou Cou and Fish
Diet Category: Non-Vegetarian

Fish tikka biryani || Fried fish biryani recipe || How to make fish biryani ||fish tikka dum biryani
Non-Vegetarian

Moroccan Lamb Tagine Recipe
Diet Category: Non-Vegetarian

Nigeria Stew with Chicken and Fish
Diet Category: Non-Vegetarian

Spicy South African Chakalaka
Diet Category: Vegetarian