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Ethiopian Dulet

Cooking Time: 20 minutes

Diet: Diet Category: Non-Vegetarian

Country: Ethiopia

This recipe provides a step-by-step guide on how to make dulet, a traditional Ethiopian dish. Dulet is a spicy and flavorful dish made with minced meat, onions, garlic, and various Ethiopian spices. It is typically served on injera as part of a larger Ethiopian meal.

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