Cooking Time: about 1 hour
Diet Category: Non-Vegetarian
Country: Namibia
This recipe is a beginner's guide to making the best biltong you've ever tasted. It includes step-by-step instructions for curing the meat and creating the perfect blend of spices for a truly authentic South African dried meat snack.
Discover More Recipes
Sierra Leone
Sierra Leone Meat Pie
Diet Category: Non-Vegetarian
Egypt
Egyptian Lamb Fattah
Diet Category: Non-Vegetarian
Cabo Verde
Cape Verdean Cachupa
Diet category: Non-Vegetarian
South Sudan
South Sudanese Rigla
Diet Category: Non-Vegetarian
Saint Lucia
St.Lucian Dahl Recipe
Diet Category: Vegan
Papua New Guinea
Papua New Guinean Jollof Spaghetti
Diet Category: Non-Vegetarian
Ethiopia
Recipe Title: Ethiopian Ukkaamsaa (አፋኝ) - Easy and Healthy
Diet Category: Vegetarian
Angola
Angolan Moamba de Galinha
Diet Category: Non-Vegetarian
Namibia
Bompie Ice
Diet Category: Vegan
Cameroon
Cameroon Egusi Pudding
Diet Category: Non-Vegetarian