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Vegan Messer Wot: Ethiopian Red Lentil Stew

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Cooking Time: about 1 hour

Diet category: Vegan

Eritrea Country: Eritrea

Learn how to make a traditional Ethiopian red lentil stew, known as messer wot, with Chef Beejhy Barhany of Tsion Cafe in Harlem. This hearty and nutritious stew is a vegan dish packed with flavor from aromatic spices and fresh vegetables.

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