Vegan Messer Wot: Ethiopian Red Lentil Stew
Cooking Time: about 1 hour
Diet: Diet category: Vegan
Country: Eritrea
Learn how to make a traditional Ethiopian red lentil stew, known as messer wot, with Chef Beejhy Barhany of Tsion Cafe in Harlem. This hearty and nutritious stew is a vegan dish packed with flavor from aromatic spices and fresh vegetables.
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