Authentic Moroccan Harira
Cooking Time: about 1 hour
Diet: Diet Category: Vegetarian
Country: Djibouti
A traditional Moroccan soup that is a staple during Ramadan, Harira is a hearty and flavorful dish made with a blend of tomatoes, lentils, chickpeas, and a mix of warming spices. It is often enjoyed with dates and bread during the Iftar meal.
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